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 | Winter 2025 Time Schedule

Winter Quarter 2025 Time Schedule

NUTRITIONAL SCIENCE
(SCHOOL OF PUBLIC HEALTH )

Enrollment and status (open/closed) were accurate when this page was created (12:03 am December 27, 2024) but may have changed since then. For current enrollment and status, check the . (UW NetID required.)
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Enrl        Sect                                                                                             Crs
Restr   SLN  ID Cred    Meeting Times     Bldg/Rm       Instructor                 Status Enrl/Lim   Grades  Fee Other
 ?       ?       ?           ?             ?               ?                         ?       ?         ?      ?    ?

NUTR   200  NUTRITION(NSc)
         130      Kirk,Elizabeth             Open    361/ 600                      
                        FOR C OR W CREDIT, SEE OPTIONAL                             
WRITING COURSE: ENGL 299 C.
         121      Baillie,Hannah             Open     12/  50                      
         211      Baillie,Hannah             Closed   50/  50                      
         121      Siros,Gabrielle            Open     49/  50                      
         117      Huynh,Emma                 Open     47/  50                      
         105      Schwerdfeger,Anna Katherin Open     11/  50                      
         121      Siros,Gabrielle            Open      9/  50                      
         117      Siros,Gabrielle            Open     44/  50                      
         121      Baillie,Hannah             Open     25/  50                      
         304      Schwerdfeger,Anna Katherin Open     34/  50                      
         145      Huynh,Emma                 Open     28/  48                      
         145      Huynh,Emma                 Open     35/  48                      
         117      Schwerdfeger,Anna Katherin Open     15/  48                      

NUTR   202  FOOD SYS RESEARCH(NSc,RSN)
         105      Spiker,Marie               Open    163/ 195                      
         145      Cohn,Betty                 Closed   49/  49                      
         135      Romano,Sarah S             Closed   49/  49                      
         145      Cohn,Betty                 Open     45/  49                      
         135      Romano,Sarah S             Open     20/  49                      

NUTR   241  CULINARY NUTR SCI(NSc)
         260      Gloster,Anne-Marie         Closed  175/ 175                      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE

NUTR   303  FOOD SYSTEMS II(SSc/NSc)Prerequisites (cancellation in effect)
         105      Sipos,Yona                 Open    163/ 170                      
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
         135      Werch,Clair Elizabeth      Closed   43/  43                      
         145      Werch,Clair Elizabeth      Closed   43/  43                      
         135      Huang,Xinmei               Closed   43/  43                      
         135      Huang,Xinmei               Closed   34/  33                J     
      >  135      Huang,Xinmei                         0/  10                J     
                        REG. PERIOD 1&2: INCOMING FSNH                              
TRANSFER STUDENTS ONLY. EMAIL
UGNUTR@UW.EDU FOR ENTRY

NUTR   390  FOOD SEMINAR
         101      Gloster,Anne-Marie         Open     98/ 125  CR/NC               
                        TOPIC: BREAD. OPEN TO ALL MAJORS                            

NUTR   400  FOOD SYSTEMS SEMINAR(SSc)
Restr    130      Drewnowski,Adam            Open    154/ 400  CR/NC         J     
                        TOPIC: GLOBAL NUTRITION. SEE                                
HTTPS://FOODSYSTEMS.UW.EDU/NEWS-
EVENTS/SEMINAR/ FOR PREVIOUS
OFFERINGS. OPEN TO ALL MAJORS

NUTR   412  FOOD SYSTEMS POLICY (SSc)Prerequisites (cancellation in effect)
        345      Irish,Aiden                Open     93/ 100                WJ    
                        NO WAITLIST; NO ADD CODES; CHECK                            
ONLINE FOR SPACE
         T360     Kehoe,Erin                 Open     25/  40                      
         T360     Kehoe,Erin                 Open     28/  40                      
         T473     Kehoe,Erin                 Closed   40/  40                      

NUTR   415  BODY INCLUSIVITY(SSc,DIV)Prerequisites
         303      Harris,Cristen             Open     73/  80                %J    
                        W      230-350    HSEB 101      
                        MW LECTURES - IN PERSON                                     
TH SECTION - ONLINE SYNCHRONOUS
        FOOD SYSTEM CAPSTONE
Prerequisites (cancellation in effect)
      >  T360     Sipos,Yona                          40/  40                      
                        **COMPLETE SURVEY FOR ADD CODE:                             
HTTPS://TINYURL.COM/2HM5NZ8X.
STUDENTS GRADUATING WIN 2025 HAVE
REGISTRATION PRIORITY
Restr   325      Nunes,Fernanda             Closed   40/  40                      

NUTR   495  UG INTERNSHIP
U-G RES
 IS   > FOOD SYSTEMS SEMINAR
Restr    130      Drewnowski,Adam            Open      6/  40  CR/NC         J     
                        TOPIC: GLOBAL NUTRITION. SEE                                
HTTPS://FOODSYSTEMS.UW.EDU/NEWS-
EVENTS/SEMINAR/ FOR PREVIOUS
OFFERINGS. OPEN TO ALL MAJORS

NUTR   512  FOOD SYSTEMS POLICY
Restr   345      Irish,Aiden                Open     14/  25                J     

NUTR   515  BODY INCLUSIVITY
Restr    303      Harris,Cristen             Open      3/  10  CR/NC         %J    
                        W      230-350    HSEB 101      

NUTR   521  NUTR-METAB II
Restr   430      Kirk,Elizabeth             Open     12/  15                      

NUTR   532  FLDWK PUB HLTH NUTR
Restr   NUTRITION EDUCATION 
Restr   421      Harris,Cristen             Open     11/  14                      
                        GCPD STUDENTS ONLY                                          

NUTR   555  NUTR DEV COUNTRIES
Restr    224      Drewnowski,Adam            Open      2/  15                J     
                        W: DISCUSSION, F: LECTURE                                   
UNDERGRADS: EMAIL UGNUTR@UW.EDU
TO REQUEST A SPACE.

NUTR   558  FOUNDATION DIETETICS
Restr   426      Lund,Anne E                Open     11/  14  CR/NC               
                        GCPD STUDENTS ONLY                                          

NUTR   590  SPECIAL TOPICS
Restr    I132     Neuhouser,Marian L.        Open      1/  15  CR/NC         J     
                        TOPICS IN NUTRITIONAL EPIDEMIOLOGY.                         
FOR MORE INFORMATION, CONTACT
MNEUHOUS@FREDHUTCH.ORG; NO ADD CODE
REQUIRED

NUTR   595  MASTERS PRACTICUMPrerequisites
Restr   NUTR CAPSTONE
 IS     INDEPNDNT STDY/RSCH 
 IS     MASTERS THESIS
 IS     DOCTORAL DISSERTATN 
 IS    
Modified: December 27, 2024